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Commercial Restaurant Professional Buy Baking Equipment,Bread Equipment

450,000.00 420,000.00

Quick Details
Condition: New
Model Number: HEO-12A
Voltage: 220V-240V/50Hz
Power(W): 6.6KW
Weight: 85Kg
Dimension(L*W*H): 1220*815*580mm
Certification: CE Certificate
Name: Electric Oven
Application: Bakery
Material: Stainless Steel
Function: Baking Food Production
Feature: High Efficiency
Model: Stand
Product name: Bakery Rotary Oven
Temperature: 0~350℃
Capacity: 1-deck 3-tray
Item Name: Industrial Bakery Machines
Usage: Bread
Power Source: Electric
Quick Details
Condition: New
Model Number: HEO-12A
Voltage: 220V-240V/50Hz
Power(W): 6.6KW
Weight: 85Kg
Dimension(L*W*H): 1220*815*580mm
Certification: CE Certificate
Name: Electric Oven
Application: Bakery
Material: Stainless Steel
Function: Baking Food Production
Feature: High Efficiency
Model: Stand
Product name: Bakery Rotary Oven
Temperature: 0~350℃
Capacity: 1-deck 3-tray
Item Name: Industrial Bakery Machines
Usage: Bread
Power Source: Electric

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